Honeydew is typically a little sweeter than cantaloupe, but since it’s paired with such savory flavors in this prosciutto and melon recipe, it’ll work just fine. Prosciutto – Prosciutto is uncooked, dry-cured Italian ham. It has rich, salty flavor & melt-in-your-mouth texture – so, so good.

Does melon and prosciutto work together?

Honeydew is typically a little sweeter than cantaloupe, but since it’s paired with such savory flavors in this prosciutto and melon recipe, it’ll work just fine. Prosciutto – Prosciutto is uncooked, dry-cured Italian ham. It has rich, salty flavor & melt-in-your-mouth texture – so, so good.

What is melon and prosciutto called?

Prosciutto e Melone (Prosciutto and Melon) – The Mediterranean Dish.

What is a good wrap for prosciutto?

5 Things to Wrap in Prosciutto

  • Melon. Pairing prosciutto with something sweet is a classic flavor combination.
  • Grissini. Grissini are slim Italian breadsticks.
  • Dates. Medjool dates are another sweet treat which can be wrapped in prosciutto all on their own.
  • & 5. Asparagus & Swiss Chard Stems.

Is melon and prosciutto Italian?

When it comes to quick and breezy summer eating, prosciutto e melone is a summer staple for any Italian – but why do we eat these two foods together? The answer, it turns out, is a centuries-old tale.

What fruit goes with prosciutto?

cantaloupe
Fruit is a classic Italian pairing for prosciutto; the sweet flavor enhances the savory product. For a classic treat, wrap prosciutto around freshly-sliced cantaloupe, then top with a fresh basil leaf for a beautiful presentation! We also love figs and pears.

What does prosciutto and melon taste like?

It has an intense savory flavor with a hint of sweetness and richness from the streaks of fat. When paired with the refreshing, juicy melon, the mix of sweet and salty notes burst with flavor.

What can you eat prosciutto with?

The best way to eat prosciutto is out of the paper that the alimentari sliced it into. Or pair it with mozzarella di bufala or some slices of melon for a snack or as an appetiser. Another delicious way to eat prosciutto is between pieces of bread, a panino.

Which is healthier prosciutto or bacon?

Compared side-by-side, prosciutto is a definite healthier option. Lower in calories and fat than bacon, in moderation it makes for a flavorful ingredient option.

Are you supposed to cook prosciutto?

Hint, the answer here is no; prosciutto doesn’t need to be cooked. It’s perfectly safe to eat as is, and it’s definitely very tasty. Prosciutto is best eaten as is. Sure, you can cook it, but you might destroy the flavor and texture by doing so.