How do you set up a cupcake decorating party?

Instructions

  1. Set your DIY Cupcake Party up two ways. On a party table with a spread of toppings or on a charcuterie board or tray.
  2. Choose your colorful candies and cupcake toppings and set them up on a table or tray.
  3. Let your guests have fun coming up with their own tasty and colorful creations.

What do you put in a cupcake party?

3 – Tupperware or Plastic Container A 9×13 inch Tupperware or plastic container can work well for cupcakes that are quite small with minimal frosting. Arrange your cupcakes inside and cover with the lid. Be careful to keep the container in a horizontal position as you travel to your destination.

What do you decorate cupcakes with?

Cupcakes 103: 14 Ways to Decorate Cupcakes Like a Pro

  • CANDY. Candy is a quick and simple topping, but it still gives your cupcakes some character.
  • FLAGS AND PRINTED TAGS. Tags are my new favorite way to top a cupcake!
  • CHOCOLATE “DRAWINGS”
  • FRESH FRUIT.
  • GANACHE.
  • SUGAR CAGES.
  • COOKIES.
  • CHOCOLATE COVERED KRISPY TOWERS.

What can kids use to decorate cookies?

Gel food coloring is my favorite since it produces vibrant colors. Transfer the icing to containers to pipe into cookies. The Holiday Cookie Cutter & Decorating Set comes with these super handy squeeze bottles that are easy for little hands to use. Love them – it made the whole process so much easier.

What can I gift cupcakes with?

Place cupcakes in plastic cups wrapped in cellophane to give out individually.

  1. Without denting the frosting, use string or ribbon to secure the plastic.
  2. To add even more flair, put small polka dot or animal stickers on the plastic wrap. It’s best to do this before wrapping the cupcake to avoid damaging the frosting.

When should you make cupcakes for a party?

Making cupcakes in advance for a party?

  1. 1 or 2 days before party: Bake cupcakes, cool, and store unfrosted in an airtight container on the counter.
  2. 1 or 2 hours before party: Mix frosting (I like using a hand mixer to whip frosting, but a spoon works, too) to bring it back to a fresh, creamy consistency.